Paul Filling
Wed 15 May 2024
The restaurant itself, aesthetically, was great. However, the food was quite bland and there wasn't much of it.
Located in the old coal bunkers of the "La Carmela" Taberna (Old Victoria Convent. Demolished in 1836 after the War of Independence). A mystical place full of history where Castiza Gastronomy and first-class Flamenco Artists merge, under the direction of maestro Juan Andrés Maya and Raquel Martos.