This is a mobile activity & does not include a venue
Browse our venues or phone us for our free venue finding service
Overview
This workshop runs over 3 hours where you will learn how to make a feast of Japanese rolls and dumplings. You will be given step by step tuition by a sushi expert. Once all the cooking is complete your sushi will be presented to an expert judging panel.
Features
Minimum People
5 (smaller groups prices will be based on the minimum)
Useful Info
Dietary requirements can be catered for if advised in advance