Traditional Czech pork knuckel on the boneTraditional Czech pork knuckel on the bone

Polish Brewery Dinner

60 Reviews
Includes
English speaking local guide
1 Courses
Beer marinated roast pork served on mini-spit w/bread
Accompanied by mustard and pickles
A litre of beer each
View all Krakow Group Ideas

Details

Minimum People
8 (smaller groups prices will be based on the minimum)
Maximum People
40 (multiple sessions may be needed for larger groups)
Dress code
To bring
ID Required
Useful Info
Entry Times
to
Start Times
Start Times
Mon to Sun
Start Times
Mon to Sun 13:00 - 21:00
Allow
2 hours
Minimum Age
18
Minimum Height
Minimum Inside Leg
Maximum Height
Maximum Weight
Dates
Runs
1 Jan - 31 Dec

Reviews

4.5
From 60 Reviews
Chris Graddon
Food was fine. Wouldn’t call it traditional and would probably suggest that something more appropriate was in place depending on the group
Matthew Ferguson
Incredible food served upon arrival hot and plenty of beer
Daniel Nichols
The meal was amazing. Massive shoulder of pork for each person and two massive kegs of beer on tap ! Very nice atmosphere / air conditioned room.
Jack Farley
Was not sure what to expect but the meal was great.
Daniel Longhurst

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The Venue

CK Browar Krakow - Interior Bar

C K Browar

This Old Town cellar is Kraków's oldest brew-pub, with its own mini brewery, Austrian restaurant and club, with the added attraction of getting the home-brew served in a tall glass pipe with its own private tap on your table. Located just a five minute walk from the Market Square, the restaurant serves a variety of meats from venison to beef and there's an overall Bavarian beer hall feel.

Details

Access
Difficult access for disabilities
Setting
City centre
Style
Traditional
Historic
Character
Live Sports
Small screens
Cuisine
Polish
Eastern European
Meat
Opening Times
12:00 - 0:00 · Sun - Thu · Jan - Dec
12:00 - 2:00 · Fri - Sat · Jan - Dec