Traditional Czech pork knuckel on the boneTraditional Czech pork knuckel on the bone

Polish Brewery Dinner

60 Reviews
Includes
English speaking local guide
1 Courses
Beer marinated roast pork served on mini-spit w/bread
Accompanied by mustard and pickles
A litre of beer each
View all Krakow Stag Do Ideas

Details

Minimum People
8 (smaller groups prices will be based on the minimum)
Maximum People
40 (multiple sessions may be needed for larger groups)
Important Info
Start Times
Mon to Sun 13:00 - 21:00
Allow
2 hours
Minimum Age
18
Runs
1 Jan - 31 Dec

Reviews

4.5
From 60 reviews
Alex Sugden
Massive amounts of food great value and very tasty 2 pints of beer to which was nice!
William Entecott
top rate
Steve Parry
Brilliant for those that want to try some local foods.
Damon Tucker
Really nice
Pete Wright

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The Venue

CK Browar Krakow - Interior Bar

C K Browar

This Old Town cellar is Kraków's oldest brew-pub, with its own mini brewery, Austrian restaurant and club, with the added attraction of getting the home-brew served in a tall glass pipe with its own private tap on your table. Located just a five minute walk from the Market Square, the restaurant serves a variety of meats from venison to beef and there's an overall Bavarian beer hall feel.

Details

Access
Difficult access for disabilities
Setting
City centre
Style
Traditional
Historic
Character
Live Sports
Small screens
Cuisine
Polish
Eastern European
Meat
Opening Times
12:00 - 0:00 · Sun - Thu · Jan - Dec
12:00 - 2:00 · Fri - Sat · Jan - Dec